At abbots events we understand that catering to diverse dietary preferences is not just a nicety—it’s a necessity. Whether planning a corporate event, wedding, or festive celebration, ensuring that all guests have delicious and inclusive food options is key. From vegetarian and vegan dishes to gluten-free and allergen-conscious choices, offering a variety of menu options demonstrates thoughtfulness and improves the overall dining experience for your guests.
If you would like to learn more about the allergens we use in our foods, please download the relevant PDF: https://www.abbotsevents.co.uk/food-allergens/
We’ve also put together a guide to creating an inclusive menu that caters to various dietary needs, ensuring every guest leaves satisfied and happy.
Embracing vegetarian delights
Hearty and wholesome vegetarian dishes are no longer limited to simple salads and sides. Today’s vegetarian cuisine is rich, varied, and satisfying. Dishes like roasted vegetable lasagne, stuffed peppers with quinoa and black beans, or mushroom and spinach risotto are hearty enough to please even the most dedicated meat-eaters while also providing flavourful and nutritious options for vegetarians.
Vegetarian appetizers and small plates. Vegetarian appetizers can be both creative and delicious for every palette. Think bruschetta topped with fresh tomatoes and basil, spinach and artichoke, or stuffed mushrooms with a blend of cheeses and herbs. These small plates are perfect for mingling events and provide a great introduction to a vegetarian-friendly meal.
Venturing into vegan cuisine
Plant-based perfection. Vegan catering has come a long way, offering innovative and delicious dishes that make the most of plant-based ingredients. Dishes like chickpea and sweet potato curry, lentil shepherd’s pie, or vegan pasta primavera are not only tasty but also showcase the versatility and richness of plant-based cooking.
Desserts without dairy Vegan desserts can be just as indulgent as their traditional counterparts and are becoming more fashionable. Options like chocolate avocado mousse, coconut milk ice cream, or vegan cheesecake made with cashew nuts will impress even those without dietary restrictions and ensure that vegan guests have a sweet end to their meal.
Catering to gluten-free needs
Safe and satisfying. For guests with gluten sensitivities or coeliac disease, providing gluten-free options is essential. We ensure that main dishes that are gluten-free are available if required. It’s also crucial to avoid cross-contamination in the kitchen to ensure the safety of gluten-free diners.
Gluten-free baked goods. Gluten-free baking has improved tremendously in recent years, and abbots events offers a wide range of tasty options. You can choose gluten-free bread rolls, muffins, and desserts like almond flour brownies or flourless chocolate cake. These treats will satisfy the cravings of those avoiding gluten without compromising on taste.
Allergen-friendly options
Nut-free necessities. It’s vital to have clearly labelled nut-free options for those with nut allergies. Dishes like grilled vegetable platters, chicken skewers with a nut-free marinade, and safe sides such as rice pilaf or steamed vegetables ensure that guests with nut allergies can enjoy their meal without worry.
Dairy-free and lactose-free choices. For dairy-free catering, abbots events can include options for guests who are lactose intolerant or avoiding dairy for other reasons to enjoy flavourful and satisfying dishes.
Customisable stations and buffets
Build-your-own bars. Customisable food stations are an excellent way to cater to various dietary preferences. Consider a build-your-own salad bar with a variety of toppings, a burger van with different proteins and vegetables, or a pizza offering with gluten-free options. These setups allow guests to create their meals according to their dietary needs and preferences.
Creating a menu that caters to diverse dietary preferences requires careful planning. By offering a variety of vegetarian, vegan, gluten-free, and allergen-friendly options, you ensure that everyone feels considered and cared for.
Explore our catering offerings and get in touch if you need help with catering for your event.